Monday, May 12
Breakfast
WG CEREAL CHEESE STICK RAISINS ½ c FRUIT JUICE MILK
Lunch
WG CHEESE PIZZA SLICE GREEN BEAN S ½ c PEAS & CARROTS ½ c APPLESAUCE MILK
Tuesday, May 13
Breakfast
STRAWBERRY CREAM CHEESE BAGEL MANDARIN ORANGES ½ c FRUIT JUICE MILK
Lunch
*NORTH SCHOOL: ORNAGE CHICKEN *SOUTH SCHOOL: TERIYAKI CHICKEN FRIED RICE ½ c CORN ½ c BROCCOLI FLORETS ½ c MIXED FRUIT MILK
Wednesday, May 14
Breakfast
WG PIGGLE WIGGLE MIXED FRUIT ½ c FRUIT JUICE MILK
Lunch
WG CORN DOG w/catsup/mustard POTATO SMILES ½ c BAKED BEANS ½ c DICED PEACHES MILK
Thursday, May 15
Breakfast
MINI CINI’S DICED PEACHES ½ c FRUIT JUICE MILK
Lunch
SALISBURY STEAK MASHED POTATOES ½ c BROWN GRAVY 2 oz GLAZED CARROTS ½ c BISCUIT FRESH APPLE MILK
Friday, May 16
Breakfast
WG PUMPKIN BREAD SLICE DICED PEARS ½ c. FRUIT JUICE MILK
Lunch
CHICKEN PATTY ON WG BUN w/mayo/catsup OVEN FRIES ½ c GREEN BEANS ½ c MANDARIN ORANGES MILK
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